當(dāng)我們住進(jìn)賓館、旅店、招待所這些住宿場所,與我們最親密接觸的就是那些看似簡單卻至關(guān)重要的“布草”了。聽到“布草”,是不是覺得很困惑？住宿場所里怎么還有“布和草”？下面一起來學(xué)習(xí)“布草”的衛(wèi)生知識(shí)吧 ！

　　When we stay in hotels, inns, and guesthouses, the most intimate contact with us is the seemingly simple but crucial "linens". Do you feel confused when you hear 'linen'? Why are there still 'cloth and grass' in the accommodation? Let's learn about the hygiene knowledge of 'linen' together!

　　一、酒店布草是什么？“布草”屬于住宿行業(yè)的術(shù)語，主要包括：床上、衛(wèi)浴用品等，比如床單、被套、枕套、面巾、浴巾等，也就是我們衛(wèi)生監(jiān)督員常說的公共用品用具。公共用品用具是指公共場所經(jīng)營者提供給顧客重復(fù)使用的床單、枕套、被套、毛巾、浴巾、浴衣、杯具、潔具、拖鞋、美容美發(fā)工具、修腳工具以及其他重復(fù)使用且與皮膚、黏膜等接觸的物品。床單、被套、枕套等重復(fù)使用且與皮膚、黏膜等接觸的物品經(jīng)過清洗、消毒等程序后，一般會(huì)先在清潔物品儲(chǔ)藏間進(jìn)行保存，大部分住宿行業(yè)將這個(gè)房間稱之為“布草間”。“布草”是每位住店旅客日常接觸或使用最多的物品，其潔凈度直接關(guān)乎旅客的身體健康，所以布草也是我們衛(wèi)生監(jiān)督員日常監(jiān)督的重點(diǎn)內(nèi)容。

　　1、 What is hotel linen? 'Linen' is a term used in the accommodation industry, mainly including bedding, bathroom items, such as bed sheets, duvet covers, pillowcases, face towels, bath towels, etc., which are commonly referred to as public supplies by our hygiene supervisors. Public goods and appliances refer to bed sheets, pillowcases, duvet covers, towels, bath towels, yukata, cups, sanitary ware, slippers, beauty and hairdressing tools, foot repair tools, and other reusable items that come into contact with the skin, mucous membranes, etc. provided by public place operators to customers for reuse. After the items such as bed sheets, duvet covers, pillowcases, etc. that are reused and come into contact with the skin, mucous membranes, etc. are cleaned, disinfected, and other procedures, they are usually stored in a clean item storage room. Most accommodation industries refer to this room as the "linen room". Linen is the item that every hotel guest comes into contact with or uses the most on a daily basis, and its cleanliness directly affects the health of the guests. Therefore, linen is also a key focus of our health supervisors' daily supervision.

　　二、布草間可能會(huì)存在哪些問題 

　　2、 What problems may exist between the linens 

　　?1、布草間臟亂，臟布草與潔凈布草同間放置。 

　　The linen room is dirty and messy, with dirty and clean linen placed in the same room.?

　　2、布草間布草混放，未分類。 

　　2. The linen is mixed in between and not classified. 

　　3、存放布草的保潔柜處于敞開狀態(tài)，未裝有柜門進(jìn)行密封保存。

　　3. The cleaning cabinet for storing linens is in an open state and does not have a sealed door for storage.

　　?4、布草柜內(nèi)存放保潔人員個(gè)人用品或礦泉水、泡面等，成了雜物柜。

　　4. The linen cabinet stores personal belongings of cleaning personnel, mineral water, instant noodles, etc., becoming a miscellaneous cabinet.

　　?5、酒店服務(wù)人員在布草間內(nèi)暫時(shí)休息。

　　5. Hotel service personnel temporarily rest in the linen room.

　　三、如何判斷布草是否衛(wèi)生？那么，作為消費(fèi)者，我們?nèi)绾闻袛嗑频甑牟疾菔欠裥l(wèi)生呢？其實(shí)，可以從以下幾個(gè)方面入手：觀察布草外觀：干凈的布草應(yīng)該平整、無污漬、無破損，顏色鮮艷。聞氣味：新鮮的布草應(yīng)該無味道或帶有淡淡的清香，而非霉味或異味。檢查布草更換情況：一般來說，正規(guī)的酒店都會(huì)按照規(guī)定對布草進(jìn)行更換，如果發(fā)現(xiàn)布草有明顯的使用痕跡或污漬，可以向酒店工作人員提出更換要求。  

　　3、 How to determine if the linen is hygienic? So, as consumers, how do we judge whether the hotel's linens are hygienic? In fact, we can start from the following aspects: observing the appearance of linen: clean linen should be flat, free of stains, damages, and brightly colored. Smell: Fresh linen should be odorless or have a faint fragrance, rather than moldy or off flavors. Check the replacement of linen: Generally speaking, regular hotels will replace the linen according to regulations. If there are obvious signs of use or stains on the linen, you can request a replacement from the hotel staff.  ??

　　四、相關(guān)法律規(guī)定《公共場所設(shè)計(jì)衛(wèi)生規(guī)范 第1部分 總則》（GB37489.1-2019）

　　4、 Relevant legal provisions: "Hygiene Standards for the Design of Public Places Part 1 General Provisions" (GB37489.1-2019)

　　6.2.1 ?應(yīng)根據(jù)需求分類別設(shè)置儲(chǔ)藏間（區(qū)）。

　　6.2.1 ? Storage rooms (areas) should be classified according to demand.

　　6.2.2 ?儲(chǔ)藏間（區(qū)）應(yīng)分設(shè)清潔物品、污染物品專間（區(qū)）。

　　6.2.2 ? The storage room (area) should be divided into dedicated rooms (areas) for cleaning items and contaminated items.

　　6.2.3 ?應(yīng)設(shè)置工作車停放及操作空間。《公共場所衛(wèi)生管理規(guī)范》（GB37487-2019）

　　6.2.3 ? A space for parking and operating work vehicles should be established. Regulations on Health Management in Public Places (GB37487-2019)

　　4.2.1 ?公共用品用具應(yīng)存放在儲(chǔ)藏間或場所內(nèi)符合衛(wèi)生要求的區(qū)域。

　　4.2.1 ? Public goods and appliances should be stored in storage rooms or areas that meet hygiene requirements.

　　4.2.2 ?物品應(yīng)分類、分架存放，距墻壁、地面 10 ?cm 以上。

　　4.2.2 ? Items should be classified and stored on shelves, with a distance of 10 meters from walls and floors? More than cm.

　　4.2.3 ? 清洗消毒過的公共用品用具應(yīng)分類存放于保潔設(shè)施內(nèi)。

　　4.2.3 ? Public goods and utensils that have been cleaned and disinfected should be classified and stored in cleaning facilities.

　　4.2.4 ?公共用品用具存放、運(yùn)輸應(yīng)有效防止交叉污染和二次污染，已清洗消毒的用品用具存放容器和污染物品回收容器應(yīng)分開專用，有標(biāo)志標(biāo)識(shí)。

　　4.2.4 ? The storage and transportation of public goods and appliances should effectively prevent cross contamination and secondary pollution. Containers for storing cleaned and disinfected goods and appliances, as well as containers for recycling contaminated items, should be separate and dedicated, with signs and markings.

　　4.9.2 ?清潔物品儲(chǔ)藏間（備用品庫房）要求：

　　4.9.2 ? Requirements for cleaning item storage room (spare parts warehouse):

　　a）公共場所應(yīng)根據(jù)種類、規(guī)模合理設(shè)置清潔物品儲(chǔ)藏間，或在場所內(nèi)清潔區(qū)域設(shè)置清潔物品儲(chǔ)藏區(qū)，數(shù)量和規(guī)模應(yīng)能滿足經(jīng)營需要。 ? ??

　　a) Public places should reasonably set up clean item storage rooms according to their types and sizes, or set up clean item storage areas in the clean areas of the place, with quantities and sizes that can meet business needs.  ? ??

　　b）公共用品宜與一次性拖鞋、牙刷、牙膏、肥皂、衛(wèi)生紙、洗發(fā)液、沐浴液等耗損品分區(qū)存放； ?

　　b) Public goods should be stored separately from disposable slippers, toothbrushes, toothpaste, soap, toilet paper, shampoo, shower gel, and other consumables;  ?

　　c）不得放置污染物品、清掃工具、個(gè)人生活用品、雜物及其他無關(guān)物品； ?

　　c) Do not place contaminated items, cleaning tools, personal belongings, miscellaneous items, and other unrelated items;  ?

　　?d）環(huán)境應(yīng)保持整潔，通風(fēng)良好，室內(nèi)無霉斑和積塵，設(shè)置病媒生物防治設(shè)施并正常使用，無病媒生物孳生。《公共場所衛(wèi)生管理?xiàng)l例實(shí)施細(xì)則》第十四條 ?

　　The environment should be kept clean, well ventilated, and free of mold and dust indoors. Vector control facilities should be installed and used normally, and there should be no breeding of vector organisms. Article 14 of the Implementation Rules of the Regulations on Public Place Health Management?

　　公共場所經(jīng)營者提供給顧客使用的用品用具應(yīng)當(dāng)保證衛(wèi)生安全，可以反復(fù)使用的用品用具應(yīng)當(dāng)一客一換，按照有關(guān)衛(wèi)生標(biāo)準(zhǔn)和要求清洗、消毒、保潔。禁止重復(fù)使用一次性用品用具。第三十六條 ?公共場所經(jīng)營者有下列情形之一的，由縣級(jí)以上地方人民政府衛(wèi)生行政部門責(zé)令限期改正，給予警告，并可處以二千元以下罰款；逾期不改正，造成公共場所衛(wèi)生質(zhì)量不符合衛(wèi)生標(biāo)準(zhǔn)和要求的，處以二千元以上二萬元以下罰款；情節(jié)嚴(yán)重的，可以依法責(zé)令停業(yè)整頓，直至吊銷衛(wèi)生許可證：

　　The supplies and utensils provided by public place operators to customers should ensure hygiene and safety. Reusable supplies and utensils should be changed for each customer, cleaned, disinfected, and kept clean in accordance with relevant hygiene standards and requirements. Do not reuse disposable items and utensils. Article 36? If a public place operator falls under any of the following circumstances, the health administrative department of the local people's government at or above the county level shall order it to make corrections within a specified time limit, give a warning, and may impose a fine of up to 2000 yuan; Those who fail to make corrections within the prescribed time limit, resulting in the hygiene quality of public places not meeting hygiene standards and requirements, shall be fined not less than 2000 yuan but not more than 20000 yuan; If the circumstances are serious, the business may be ordered to suspend operations for rectification in accordance with the law, and the hygiene license may be revoked

　　（一）未按照規(guī)定對公共場所的空氣、微小氣候、水質(zhì)、采光、照明、噪聲、顧客用品用具等進(jìn)行衛(wèi)生檢測的；

　　（1） Failure to conduct hygiene tests on the air, microclimate, water quality, lighting, illumination, noise, customer supplies and utensils in public places in accordance with regulations;

　　（二）未按照規(guī)定對顧客用品用具進(jìn)行清洗、消毒、保潔，或者重復(fù)使用一次性用品用具的。

　　（2） Failure to clean, disinfect, and maintain customer supplies and utensils in accordance with regulations, or reusing disposable items and utensils.

　　本文由  酒店布草 友情奉獻(xiàn).更多有關(guān)的知識(shí)請點(diǎn)擊  http://www.huiliduo.com.cn/   真誠的態(tài)度.為您提供為全面的服務(wù).更多有關(guān)的知識(shí)我們將會(huì)陸續(xù)向大家奉獻(xiàn).敬請期待.

　　This article is a friendly contribution from the hotel linen For more related knowledge, please click http://www.huiliduo.com.cn/ Sincere attitude To provide you with comprehensive services We will gradually contribute more relevant knowledge to everyone Coming soon.